Pop Daddy Pretzels
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 464 kcal | 23% |
| Total fat | 17.9 g | 23% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 67.9 g | 25% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 7.1 g | 26% |
| Protein | 10.7 g | 21% |
| Sodium | 2.1 g | 90% |
Open Food Facts, ODbL, record updated May 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Flow (Flour, 137&Reduced iron, Thiamine vetzels (Unbleached Enriched Wheal AAvonitrate D1, 1101, Folic Acid), Malt Salt, Soybean Oil, Yeast), O Blend (Soybean Oil and/or Sunflower Od and/or Canola Oil and/or Natural Butter Flavour, Annatto [Colour]). Parmesan Cheese (Skim Milk, Cheese Culture, Salt, Enzymes) Salt, Dehydrated Garlic, Sugar, Modlied Corn Starch, Parsley, Natural Flavour (ESSI and E470b/Prevents Caking)) Contains: Milk, Wheat, Soy Imported by: Robin Foods 5/64 Meadow Ave, Coopers Plains Q 4108 Ph: 07 3161 9983 For Best Before Date see packet. Lot Code: LPL76 PRODUCT OF USA. or in At Pop Daddy, we're all snacks that pack a pur don't shy away from So be it popcorn or p snacking experience INGREDIENTS: Pretzels (Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), Malt, Salt, Soybean Oil), Oil (Soybean Oll, Natural Butter Type Flavor), Parmesan Cheese (Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Dehydrated Garlic, Sugar, Modified Corn Starch, Parsley, Natural Flavor (Silicon Dioxide and Calcium Stearate [Prevents Caking]). Contains: Milk, Wheat, Soy Manufactured on shared equipment that also processes products containing peanuts, tree nuts, milk, wheat, soy, sesame, mustard and sunflower. THESE BOLD MADE with Pro BES
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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