ROSA ALFREDO PASTA SAUCE, Simply CO
i Photo: Open Food Facts contributors · CC BY-SA
Pasta sauces · United States

ROSA ALFREDO PASTA SAUCE

by Simply CO
United States
NUTRI-SCOREABDECNOVA4
83 kcalper 100 g · 4% of the reference intake
4.4 gof sugars per 100 g
Barcode (EAN-13)0810159831345
GS1 prefix081 · GS1 US
Additives5: E270, E330, E412…
AllergensMilk
0810159831345

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories83 kcal4%
Total fat4.4 g6%
Saturated fat2.9 g15%
Total carbohydrate8.0 g3%
Total sugars4.4 g—
Dietary fiber1.2 g4%
Protein2.4 g5%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated May 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, TOMATO PASTE, CREAM, RICOTTA CHEESE (WHEY, MILK, LACTIC ACID), MODIFIED CORN STARCH, "PARMIGIANO REGGIANO" CHEESE (MILK, SALT, RENNET), SUGAR, TOMATO DICED (TOMATOES AND TOMATO JUICE, CITRIC ACID), ONIONS, SALT, FLAVORING, MILK PROTEIN, XANTHAN GUM AND GUAR GUM (THICKENING AGENTS), MONO AND DIGLYCERIDES OF FATTY ACIDS, BLACK PEPPER, PARSLEY, GARLIC, LACTIC ACID (ACIDITY REGULATOR), YEAST EXTRACT

  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 117 “pasta sauces” products sold in the United States
Sugars4.4 g · median 4.8 g
Saturated fat2.9 g · median 0.40 g
Salt0.21 g · median 0.94 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Spaghetti sauce (in jars) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase18 months
Refrigerator · after opening4 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.