Cheesy Taco Pockets
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 247 kcal | 12% |
| Total fat | 11.8 g | 15% |
| Saturated fat | 5.3 g | 26% |
| Total carbohydrate | 25.9 g | 9% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 10.6 g | 21% |
| Sodium | 0.45 g | 19% |
Open Food Facts, ODbL, record updated May 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, seasoned cooked beef (beef, water, soy protein concentrate, salt, dextrose, caramel color, maltodextrin, sodium phosphate, flavorings, spice extractives), taco sauce (water, tomato paste, distilled vinegar, modified food starch, salt, chili pepper, dehydrated onion, sugar, spices, garlic powder, citric acid, xanthan gum, natural flavor), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), low moisture part skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), chipotle seasoning (sugar, salt, maltodextrin, spices, chipotle chili pepper, onion powder, garlic powder, yeast extract, natural flavor, citric acid, extractives of paprika, silicon dioxide [anti-caking agent]), contains 2% or less of: soybean oil, modified corn starch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), dextrose, yeast, wheat gluten, sodium caseinate, natural flavors, caramel color, sodium stearoyl lactylate, calcium propionate (preservative), guar gum, sodium alginate, lactic acid, ascorbic acid, l-cysteine, sugar, vital wheat gluten
- E150cAmmonia caramelColor
- E270Lactic acid
- E282calcium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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