Protein Crunch
by Hippeas
United States
467 kcalper 100 g · 23% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0810122081203
GS1 prefix081 · GS1 US
Additives4: E160c, E270, E327…
AllergensNot given in the source
LabelsVegetarian, Kosher, Vegan
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 467 kcal | 23% |
| Total fat | 15.0 g | 19% |
| Saturated fat | 1.7 g | 8% |
| Total carbohydrate | 56.7 g | 21% |
| Total sugars | 3.3 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 26.7 g | 53% |
| Sodium | 0.97 g | 42% |
Open Food Facts, ODbL, record updated September 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
pea protein blend (pea protein concentrate, yellow pea flour), corn flour, rice flour, avocado oil, tapioca starch, dextrose, salt, tapioca syrup solids, maltodextrin, yeast extract, onion powder, citric acid, lactic acid, calcium lactate, natural flavors, paprika extract
- E160cPaprika extractColor
- E270Lactic acid
- E327calcium lactateThickener
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.