Turkey Ranch Club Sliced Turkey, Bacon Strips, Cheddar Cheese, on a Flour Tortilla Wrap
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 299 kcal | 15% |
| Total fat | 17.0 g | 22% |
| Saturated fat | 6.7 g | 34% |
| Total carbohydrate | 23.7 g | 9% |
| Total sugars | 0.52 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 11.9 g | 24% |
| Sodium | 0.82 g | 36% |
USDA FoodData Central, CC0, record updated November 15, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
FLOUR TORTILLA (ENRICHED BLEACHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, VEGETABLE SHORTENING [INTERSTERIFIED SOYBEAN OIL, FULLY HYDROGENATED SOYBEAN OIL], CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SALT, BAKING POWDER [SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE], VITAL WHEAT GLUTEN, MONOGLYCERIDES, POTASSIUM SORBATE, CALCIUM PROPIONATE, FUMARIC ACID), CHEDDAR CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), TURKEY (TURKEY BREAST MEAT, TURKEY BROTH, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS POTASSIUM CHLORIDE, SUGAR, SODIUM PHOSPHATE SALT, PEPPER), RANCH SPREAD (SOUR CREAM [CULTURED CREAM, ENZYME], MAYONNAISE [SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, WATER, MUSTARD SEED, CALCIUM DISODIUM EDTA], RANCH SEASONING [SALT, ONION, MODIFIED FOOD STARCH, SUGAR, GARLIC, SPICES, MALTODEXTRIN, BUTTERMILK DEXTROSE, LESS THAN 3% OF NATURAL AND ARTIFICIAL FLAVORS LACTIC ACID, CALCIUM LACTATE, GUAR GUM, DISODIUM INOSINATE AND GUANYLATE, CALCIUM STEARATE]), BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN SMOKE FLAVORING)
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 580 kcal | — |
| Total fat | 33 g | 42% |
| Saturated fat | 13 g | 65% |
| Sodium | 1,591 mg | 69% |
| Total carbohydrate | 46 g | 17% |
| Dietary fiber | 1.9 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 23 g | — |
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since January 6, 2022 · label data updated November 15, 2021
- FDC ID
- 2216359
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Taher Inc
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.