Protein Pastries Frosted Strawberry, Magic Spoon
i Photo: Open Food Facts contributors · CC BY-SA

Protein Pastries Frosted Strawberry

United States
NOVA4
304 kcalper 100 g · 15% of the reference intake
5.4 gof sugars per 100 g
Barcode (EAN-13)0810104462785
GS1 prefix081 · GS1 US
Additives12: E1200, E150c, E296…
AllergensMilk
LabelsNo gluten, Kosher, Orthodox Union Kosher
0810104462785

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories304 kcal15%
Total fat12.5 g16%
Saturated fat3.6 g18%
Total carbohydrate46.4 g17%
Total sugars5.4 g—
Dietary fiber10.7 g38%
Protein19.6 g39%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated June 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Protein blend (casein, calcium caseinate, whey protein isolate, whey protein concentrate, hydrolyzed bovine collagen), sweetener blend (allulose, erythritol, sugar, stevia leaf extract, monkfruit extract), glycerin, soluble tapioca fiber, water, high oleic sunflower oil, polydextrose, modified tapioca starch, palm kernel and palm oil, cinnamon, salt, nonfat milk powder, citrus fiber, baking soda, caramel color, natural flavor, sunflower lecithin, xanthan gum, pectin, malic acid, calcium citrate

  • E1200PolydextroseHumectant · Stabilizer · Thickener
  • E150cAmmonia caramelColor
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E960Steviol glycosidesSweetener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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