Taro Powder
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 420 kcal | 21% |
| Total fat | 15.0 g | 19% |
| Saturated fat | 4.5 g | 23% |
| Total carbohydrate | 70.0 g | 25% |
| Total sugars | 31.0 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 3.0 g | 6% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated July 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
NON DAIRY CREAMER, Glucose Syrup, Fully hydrogenated palm and coconut oil, Dipotassium phosphate (E340ii), Sodium Metaphosphate (E452i), Sodium caseinate, Mono-and diglycerides (E471), Sodiumn stearyl 2 - Lactylate (E481i), Potassium citrate (E332ii), Silicon dioxide (E551), Beta carotene (E160a), Sugar, Glucose, Taro Powder, Taro Flavor, Silicon Dioxide (E551), Guar Gum (E412), FD&C Blue #1 (E129), FD&C Red #40 (E129), FD&C Red #3.
- E127ErythrosineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E160acaroteneColor
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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