Chocolate chip brownie
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 427 kcal | 21% |
| Total fat | 17.3 g | 22% |
| Saturated fat | 5.3 g | 27% |
| Total carbohydrate | 65.3 g | 24% |
| Total sugars | 42.7 g | — |
| Dietary fiber | 2.7 g | 10% |
| Protein | 2.7 g | 5% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated January 20, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, sugar, bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, palm oil, cocoa processed with alkali, egg whites, salt, natural and artificial flavor, emulsifier (propylene glycol, mono - and diesters of fats and fatty acids, mono and diglycerides, soy lecithin, and citric acid to help protect flavor), chocolate chips (sugar, chocolate liquor, cocoa butter, sunflower lecithin [emulsifier], vanilla [milk]), defatted soy flour, corn syrup, whey (milk), contains less than 2% of corn starch, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), enzymes, leavening (baking soda [sodium bicarbonate), monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), preservatives (sodium propionate, potassium sorbate), soy lecithin,
- E1520Propylene glycolEmulsifier · Humectant
- E202Potassium sorbatePreservative
- E281Sodium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
- E570Fatty acids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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