United States
Data
Beyond breakfast sausage, Beyond Meat
i Photo: Open Food Facts contributors · CC BY-SA
Sausages · United States

Beyond breakfast sausage

by Beyond Meat
United Statesworld
NUTRI-SCOREABCEDNOVA4
310 kcalper 100 g · 16% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0810057290213
GS1 prefix081 · GS1 US
Additives3: E322, E322i, E461
AllergensPeanuts (read from the ingredients list)
LabelsNo GMOs, Non GMO project
0810057290213

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories310 kcal16%
Total fat20.7 g27%
Saturated fat7.8 g39%
Total carbohydrate10.3 g4%
Total sugars0.00 g—
Dietary fiber3.4 g12%
Protein19.0 g38%
Sodium0.47 g20%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, pea protein! expeller-pressed canola oil, refined coconut oil, natural flavors, inactivated yeast, rice protein, methylcellulose, yeast extract mg [niacin (vitamin b3), pyridoxine hydrochloride (vitamin b6), thiamin hydrochloride s vitamin bi), riboflavin (vitamin b2), folic acid (vitamin b9), cyanocobalamin (vitaminb12)], apple extract, salt, pomegranate extract, vinegar, lemon juice 3g) concentrate, sunflower lecithin, beet juice extract (for color), carrot, *peas are legumes, people with severe allergies to legumes like peanuts should be o cautious when introducing pea protein into their diet because of the possibility of a pea allergy, contains no peanuts or tree nuts, alue* 15% ieaotuded for reyond meato non

Allergen: PeanutsNo GMOsNon GMO project
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 cooked patties (58 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total sugars0.0 g—
Servings per package
About 13
USDA food category
Frozen Patties and Burgers
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated April 12, 2022
FDC ID
2293543

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars0.00 g · median 1.2 g
Saturated fat7.8 g · median 8.3 g
Salt1.2 g · median 2.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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