Chicken Bowl
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 109 kcal | 5% |
| Total fat | 1.8 g | 2% |
| Saturated fat | 0.74 g | 4% |
| Total carbohydrate | 14.4 g | 5% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 9.1 g | 18% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated October 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
roasted chicken (chicken breast with rib meat attached, water, potato starch, sea salt), cooked white rice, cooked black beans, cilantro lime sauce (tomatillos, water, cilantro, lime concentrate, roasted hatch jalapenos, honey, sea salt, cornstarch, coriander, dehydrated garlic, coriander, cumin, yeast extract), roasted sweet potatoes, yellow onion, jack and cheddar cheeses (pasteurized milk, cheese cultures, salt, enzymes, annatto [color], powdered cellulose [to prevent caking]), red bell pepper, green bell pepper, green onion
- E160bAnnattoColor
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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