MRE LITE WHOLE FOOD PROTEIN, REDCON1
i Photo: Open Food Facts contributors · CC BY-SA
Protein powders · United States

MRE LITE WHOLE FOOD PROTEIN

United States
NOVA4
374 kcalper 100 g · 19% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0810044571004
GS1 prefix081 · GS1 US
Additives4: E340, E466, E950…
AllergensEggs, Milk, Peanuts, Fish (read from the ingredients list)
LabelsNo lactose
0810044571004

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories374 kcal19%
Total fat4.3 g6%
Saturated fat2.9 g14%
Total carbohydrate5.7 g2%
Total sugars0.00 g—
Dietary fiber2.9 g10%
Protein74.7 g149%
Sodium0.37 g16%

Open Food Facts, ODbL, record updated September 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole Food Protein Blend (Beef Protein Isolate. Pea Protein, Brown Rice Protein, Chicken Protein, Egg Albumin, Salmon Protein), Milk Powder (for texture), Medium Chain Triglyceride (MCT) Oil Powder (Nonfat Dry Milk. Potassium Phosphate), Natural Flavors, Peanut Flour, Salt, Sucralose, Acesulfame Potassium, Cellulose Gum, Silica, Maltodextrin

  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 621 “protein powders” products sold in the United States
Sugars0.00 g · median 3.1 g
Saturated fat2.9 g · median 1.8 g
Salt0.93 g · median 1.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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