Fruit and vegetable preserves · United States

Cranberry Pear Pecan Chutney

· 10 oz/283 g · brand owner: Fresh Innovations, LLC
United States
132 kcalper 100 g · 7% of the reference intake
23.7 gof sugars per 100 g
Barcode (EAN-13)0810041592286
GS1 prefix081 · GS1 US
AllergensNuts (read from the ingredients list)
0810041592286

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories132 kcal7%
Total fat2.6 g3%
Saturated fat0.00 g0%
Total carbohydrate29.0 g11%
Total sugars23.7 g—
Dietary fiber2.6 g9%
Protein0.00 g0%
Sodium0.15 g6%

USDA FoodData Central, CC0, record updated April 29, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CRANBERRIES, PEARS (PEARS, WATER, PEAR JUICE CONCENTRATE, CITRIC ACID), SUGAR, WATER, ORANGE PEEL (ORANGE PEEL, WATER, CITRIC ACID), PECANS ROASTED IN COTTONSEED OIL, VINEGAR, SPICES, LEMON JUICE CONCENTRATE.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 Tbsp (38 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium55 mg2%
Total carbohydrate11 g4%
Dietary fiber1.0 g4%
Total sugars9.0 g—
Protein0.0 g—
Servings per package
About 7.5
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated April 29, 2022
FDC ID
2545836

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Jam, Jelly & Fruit Spreads”. Shelfpedia lists it under “Fruit and vegetable preserves”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Fresh Innovations, LLC

Source: USDA FoodData Central.

In its category

Position among 2,315 “fruit and vegetable preserves” products sold in the United States
Sugars23.7 g · median 50.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.36 g · median 0.00 g

6% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruit and vegetable preserves” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase6–18 months
Refrigerator · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.