
Cookies & Cream Snack Bar
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 345 kcal | 17% |
| Total fat | 16.4 g | 21% |
| Saturated fat | 8.2 g | 41% |
| Total carbohydrate | 43.6 g | 16% |
| Total sugars | 10.9 g | — |
| Dietary fiber | 20.0 g | 71% |
| Protein | 27.3 g | 55% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated September 9, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
protein blend, brown rice protein, pea protein, fudge, soluble corn fiber, cane sugar, palm oil, glycerin, brown rice flour, alkalized cocoa powder, sunflower lecithin, natural flavors, salt, gum acacia, calcium citrate, carrageenan, white rice flour, erythritol, soluble corn fiber, palm kernel oil, sunflower lecithin, natural flavors, soluble corn fiber, whey protein isolate, tapioca starch, cocoa powder processed with alkali, rice flour, calcium carbonate, cane sugar syrup, chocolate coating, palm kernel oil, erythritol, vegetable protein blend, pea and canola protein, tapioca fiber syrup, cane sugar, palm kernel oil, alkalized cocoa powder, natural flavors, cocoa powder processed with alkali, sunflower lecithin, stevia extract
- E170Calcium carbonates
- E170iCalcium carbonateColor · Stabilizer
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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