Maraschino Cherries

by Hotel Starlino · 35.2 g/oz · brand owner: Biggar and Leith, LLC

United States

312 kcalper 100 g · 16% of the reference intake

37.5 gof sugars per 100 g

Barcode (EAN-13)0810035510142

GS1 prefix081 · GS1 US

AllergensNot given in the source

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	312 kcal	16%
Total fat	0.00 g	0%
Total carbohydrate	75.0 g	27%
Total sugars	37.5 g	—
Protein	0.00 g	0%
Sodium	0.00 g	0%

USDA FoodData Central, CC0, record updated July 10, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CHERRIES, SUGAR, GLUCOSE-FRUCTOSE SYRUP, MARASCA JUICE, FRUIT AND VEGETABLE CONCENTRATE, CITRIC ACID, NATURAL FLAVORING

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 cherry (8g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	25 kcal	—
Total fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	6.0 g	2%
Total sugars	3.0 g	—
Protein	0.0 g	—

Servings per package: About 4.5
USDA food category: Canned Fruit
Data provider: Label Insight
In FoodData Central: Since August 31, 2023 · label data updated July 10, 2023
FDC ID: 2630507

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Biggar and Leith, LLC

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated July 10, 2023 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Canned goods (high acid (such as juices, fruit, pickles, sauerkraut, tomato soup, and foods in vinegar-based sauce)) (Shelf Stable Foods).

Where	How long	Note
Pantry	—	Canned items will be safe to eat well past the ‘use-by’ or ‘best by’ date as long as the can shows no dents, rust, or swelling.
Pantry · from date of purchase	12–18 months
Refrigerator · after opening	5–7 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.