Oatmeal protein pie
i Photo: Open Food Facts contributors · CC BY-SA

Oatmeal protein pie

United States
NOVA4
390 kcalper 100 g · 20% of the reference intake
8.5 gof sugars per 100 g
Barcode (EAN-13)0810020720549
GS1 prefix081 · GS1 US
Additives5: E322, E322i, E422…
AllergensGluten, Milk, Soybeans
LabelsNo gluten
0810020720549

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories390 kcal20%
Total fat20.7 g27%
Saturated fat9.8 g49%
Total carbohydrate43.9 g16%
Total sugars8.5 g—
Dietary fiber14.6 g52%
Protein17.1 g34%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

palm oil (responsibly sourced), whole rolled oats, promitor soluble fiber, chicory root fiber, applesauce, honey, oats, partially hydrolyzed whey protein isolate, milk protein isolate, cocoa powder, glycerine, sugar free chocolate flavored chips (contain soy lecithin), whey protein isolate, butter, powdered sugar, canola oil, natural flavors, milled flax seed, cinnamon, baking soda, sunflower lecithin, salt, stevia contains milk , soy, gluten free er box storage requirement: store under cool, dry conditions, ideally 50°f - 75f, made in usa from u,s, , imported ingredients exclusively for: finaflex, 3615 francis cir ste 100, alpharetta, ga 30004 usa 888,678,7629

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Pie (82 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories320 kcal—
Total fat17 g22%
Saturated fat8.0 g40%
Sodium320 mg14%
Total carbohydrate36 g13%
Dietary fiber12 g43%
Total sugars7.0 g—
Protein14 g—
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 21, 2021
FDC ID
2169980

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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