strawberry moochies
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 429 kcal | 21% |
| Total fat | 12.5 g | 16% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 75.0 g | 27% |
| Total sugars | 35.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.6 g | 7% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated February 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Glucose syrup, sugar, milk chocolate (sugar, cocoa butter, whole milk powder, chocolate liquor, lactose, soy lecithin, vanillin), water, modified food starch, white chocolate (sugar, cocoa butter, whole milk powder, skim milk powder, whey powder, soy lecithin, natural vanilla flavor), trehalose, strawberry puree, corn starch, rice bran oil, mono - and diglycerides, artificial flavor, glutinous rice flour, tapioca starch, icing sugar (sugar, tapioca starch, citric acid, salt, Red 40). Contains milk and soy. Produced in a facility that also processes egg, wheat, sesame, and tree nuts.
- E129Allura redColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Fruits desserts”: 1.27 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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