Milk Chocolate Style Peanut Butter Cups, Lily's
i Photo: Open Food Facts contributors · CC BY-SA
Peanut butter cups · United States

Milk Chocolate Style Peanut Butter Cups

by Lily's · 1.25 oz
United States
NUTRI-SCOREABCEDNOVA4
472 kcalper 100 g · 24% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0810003460592
GS1 prefix081 · GS1 US
Additives1: E968
AllergensMilk, Peanuts
LabelsNo added sugar
0810003460592

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories472 kcal24%
Total fat38.9 g50%
Saturated fat25.0 g125%
Total carbohydrate50.0 g18%
Total sugars2.8 g—
Dietary fiber38.9 g139%
Protein8.3 g17%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated November 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

peanuts, palm kernel oil, soluble corn fiber, erythritol, cocoa, whey protein isolate, salt, natural flavor, stevia extract, milk, coconut

  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces (36 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat15 g19%
Saturated fat9.0 g45%
Sodium120 mg5%
Total carbohydrate16 g6%
Dietary fiber8.0 g29%
Total sugars1.0 g—
Protein3.0 g—
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated August 27, 2020
FDC ID
2664015

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 49 “peanut butter cups” products sold in the United States
Sugars2.8 g · median 37.8 g
Saturated fat25.0 g · median 15.4 g
Salt0.83 g · median 0.67 g

19% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Peanut butter cups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.