Traditional egg & potato omelet

· brand owner: J-K Products
United States
164 kcalper 100 g · 8% of the reference intake
1.4 gof sugars per 100 g
Barcode (EAN-13)0810002070280
GS1 prefix081 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs
0810002070280

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories164 kcal8%
Total fat9.3 g12%
Saturated fat1.4 g7%
Total carbohydrate14.3 g5%
Total sugars1.4 g—
Dietary fiber2.1 g7%
Protein5.0 g10%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, liquid free range egg (free range egg and salt), fried onion (onion, olive oil and salt), sunflower oil and olive oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.9 oz (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat13 g17%
Saturated fat2.0 g10%
Sodium470 mg20%
Total carbohydrate20 g7%
Dietary fiber2.9 g11%
Total sugars2.0 g—
Protein7.0 g—
Servings per package
About 2
USDA food category
Breakfast Sandwiches, Biscuits & Meals
Data provider
Label Insight
In FoodData Central
Since January 26, 2023 · label data updated April 8, 2020
FDC ID
2446599

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

J-K Products

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.