
Keto Carb Friendly Toaster Waffles
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 353 kcal | 18% |
| Total fat | 23.5 g | 30% |
| Saturated fat | 2.9 g | 15% |
| Total carbohydrate | 32.4 g | 12% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 10.3 g | 37% |
| Protein | 7.3 g | 15% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated November 17, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, Cassava Starch, Canola or Sunflower Oil, Tigernut Flour, Almond Flour, Tapioca Fiber, Eggs, Organic Coconut Flour, Yogurt Solids (Nonfat Dry Milk, Whey Solids, Lactic Acid), Egg Whites, Leavening (Monocalcium Phosphate, Baking Soda), Salt, Guar Gum
- E270Lactic acid
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 17 g | 22% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 190 mg | 8% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 12 g | 43% |
| Total sugars | 2.0 g | — |
| Protein | 8.0 g | — |
- Servings per package
- About 3
- USDA food category
- Frozen Pancakes, Waffles, French Toast & Crepes
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated August 26, 2022
- FDC ID
- 2664005
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.