Steamed Dumplings
Prefix 080 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 141 kcal | 7% |
| Total fat | 4.1 g | 5% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 17.1 g | 6% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 8.8 g | 18% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated October 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Nutrition Facts 6 servings per container Serving size 1 tray (170g) Amount per serving Calories Total Fat 7g Saturated Fat 15g Trans Fat 0g Cholesterol 40mg Sodium 580mg Total Carbohydrate 30g Dietary Fiber 2g Total Sugars 2g Includes 1g Added Sugars Protein 15g Malia" 9% 8% 13% 25% 11% 7% 2% Vitamin D 0mcg Calcium 20mg Iron 07mg Potassium 110mg 0% 2% 4% 2% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice Filling: Chicken, Cabbage, Onion, Soup Base Water, Gelatin, Chicken Broth Base [Chicken Broth, Salt, Yeast Extract, Chicken Fat, Dried Cooked Chicken, Flavor, Modified Potato Starch, Garlic Extracti), Shiitake Mushroom (Water, Dried Shiitake Mushroom), less than 2% of Garlic, Sesame Oil, Sugar, Yeast Extract, Soy Sauce Water, Soybeans, Wheat, Salt), Salt, Seasoning (Yeast Extract, Flavoring, Salt, Ginger Powder, Black Pepper Dough: Wheat Flour, Water, Potato Starch, less than 2% of Salt, Soybean Oil Contains: Sesame, Soy, Wheat
- E428Gelatin
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| October 4, 2026 | $10.99discounted | Santa Clara, CA |
| April 2, 2026 | $9.99discounted | Mountain View, CA |
| March 27, 2026 | $9.99discounted | Sunnyvale, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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