Biscuits · United States

Baba Joon's Chocolate Chewies, Little Chocolate Miracles, Coffee Almond Cookies

by Mozian & Associates Inc. · brand owner: Mozian & Associates, Inc.
United States
NUTRI-SCOREABCDENOVA3
538 kcalper 100 g · 27% of the reference intake
53.8 gof sugars per 100 g
Barcode (EAN-13)0804879532095
GS1 prefix080 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Nuts
0804879532095

Prefix 080 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories538 kcal27%
Total fat23.1 g30%
Saturated fat0.00 g0%
Total carbohydrate73.8 g27%
Total sugars53.8 g—
Dietary fiber0.00 g0%
Protein7.7 g15%
Sodium0.15 g6%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pure cane sugar, roasted almonds, egg whites, ground coffee, cocoa, pure gf vanilla, salt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie about (13 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat3.0 g4%
Sodium19 mg1%
Total carbohydrate9.6 g3%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 15
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 13, 2017
FDC ID
2049404

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mozian & Associates, Inc.

Open Food Facts, ODbL

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars53.8 g · median 32.3 g
Saturated fat0.00 g · median 8.1 g
Salt0.37 g · median 0.73 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.