Plant-based milk alternatives · United States

Tasco, Coconut Milk

by Vara Food & Drink Co. Ltd. · brand owner: TASCO
United States
NUTRI-SCOREABCDENOVA3
180 kcalper 100 g · 9% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0804531210156
GS1 prefix080 · GS1 US
Additives1: E224
AllergensNot given in the source
0804531210156

Prefix 080 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories180 kcal9%
Total fat18.0 g23%
Saturated fat16.0 g80%
Total carbohydrate3.0 g1%
Total sugars2.0 g—
Dietary fiber0.00 g0%
Protein2.0 g4%
Sodium0.06 g2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut milk, water, potassium metabisulfite (e 224) added as preservative.

  • E224Potassium metabisulfiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (100 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat18 g23%
Saturated fat16 g80%
Sodium55 mg2%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Plant Based Milk
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated February 14, 2018
FDC ID
1911263

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TASCO

Open Food Facts, ODbL

In its category

Position among 772 “plant-based milk alternatives” products sold in the United States
Sugars2.0 g · median 2.5 g
Saturated fat16.0 g · median 0.21 g
Salt0.14 g · median 0.13 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based milk alternatives” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.