KETO PROTEIN, Granolia
i Photo: Open Food Facts contributors · CC BY-SA

KETO PROTEIN

by Granolia · 160 g
United States
NUTRI-SCOREBCDEANOVA4
308 kcalper 100 g · 15% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)0799192944307
GS1 prefix079 · GS1 US
Additives2: E1200, E960
AllergensNuts, Sesame seeds, Soybeans
0799192944307

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories308 kcal15%
Total fat14.1 g18%
Saturated fat2.7 g14%
Total carbohydrate7.2 g3%
Total sugars3.0 g—
Dietary fiber35.3 g126%
Protein38.0 g76%
Sodium0.31 g13%

Open Food Facts, ODbL, record updated October 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FOS (fibra de achicoria), mezcla de proteínas (23,5%) (colágeno hidrolizado, proteína aislada de soya, proteína aislada de arveja, proteína concentrada de arroz), polidextrosa, crispín de soya cacao (proteína de soya, cacao alcalino, almidón de tapioca, carbonato de calcio), pasta de cacao, almendra, cacao alcalino (2,6%), semillas de linaza, manteca de cacao, coco rallado (1,1%), almendra, semillas de sésamo, avellanas europeas, semillas de chía, aceite de maravilla, saborizantes idénticos al natural, saborizante natural, sal, cloruro de potasio, canela en polvo, estevia (128 mg/100 g - 7,5 mg/porción - IDA 0 - 4 mg/kg de peso corporal).

  • E1200PolydextroseHumectant · Stabilizer · Thickener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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