Apple Butter
i Photo: Open Food Facts contributors · CC BY-SA

Apple Butter

· brand owner: DILLMAN FARM
United StatesFrance
NUTRI-SCOREABDECNOVA1
150 kcalper 100 g · 8% of the reference intake
30.0 gof sugars per 100 g
Barcode (EAN-13)0799055101618
GS1 prefix079 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0799055101618

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories150 kcal8%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate35.0 g13%
Total sugars30.0 g—
Dietary fiber5.0 g18%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fresh cooked apples, pure cane sugar spices

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate7.0 g3%
Dietary fiber1.0 g4%
Total sugars6.0 g—
Protein0.0 g—
Servings per package
About 20
USDA food category
Other Condiments
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated August 8, 2019
FDC ID
2666762

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DILLMAN FARM

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars30.0 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 1.7 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.