Chicken Noodle Soup
Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 16 kcal | 1% |
| Total fat | 0.28 g | 0% |
| Saturated fat | 0.07 g | 0% |
| Total carbohydrate | 2.3 g | 1% |
| Total sugars | 0.70 g | — |
| Dietary fiber | 0.28 g | 1% |
| Protein | 1.1 g | 2% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated January 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, Organic Celery, Organic Carrots, Organic Chicken Breast, Organic Onion, Organic Fusilli Pasta (Organic Durum Wheat Semolina), Organic Chicken Base (Organic Cooked Chicken Meat, Organic Chicken Stock, Sea Salt, Organic Raw Cane Sugar, Organic Chicken Fat, Organic Onion, Organic Turmeric, Organic Celery Seed, Organic Black Pepper), Organic Italian Parsley, Organic Lemon Juice from Concentrate (Lemon Juice Concentrate, Water, Potassium Metabisulfite), Organic White Pepper, Organic Thyme.
- E224Potassium metabisulfiteAntioxidant · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.