Grill Plus, Herb & Garlic

by Destination Bvi Ii Inc. · brand owner: Destination BVI, II, Inc.
United States
NUTRI-SCOREABCDENOVA4
508 kcalper 100 g · 25% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0796412160004
GS1 prefix079 · GS1 US
Additives2: E160c, E330
AllergensEggs, Mustard, Soybeans
0796412160004

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories508 kcal25%
Total fat59.3 g76%
Saturated fat8.5 g42%
Total carbohydrate8.5 g3%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium2.2 g96%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Soybean oil, distilled vinegar, whole egg, tomato paste, water, mustard seeds, spirit vinegar, salt, citric acid, spice, sugar, lemon juice, oleoresin paprika, natural flavor.

  • E160cPaprika extractColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2.5 tsp (11.8 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium260 mg11%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein0.0 g—
USDA food category
Herbs & Spices
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2061136

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Destination BVI, II, Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars0.00 g · median 4.0 g
Saturated fat8.5 g · median 0.00 g
Salt5.5 g · median 1.7 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.