Prepared salads · United States

Cranberry & Goat Cheese Salad

by Crazy Fresh · 8 oz/227 g · brand owner: Russ Davis Wholesale
United States
189 kcalper 100 g · 9% of the reference intake
8.4 gof sugars per 100 g
Barcode (EAN-13)0795631811339
GS1 prefix079 · GS1 US
AllergensMilk (read from the ingredients list), Nuts (read from the ingredients list), Soybeans (read from the ingredients list)
0795631811339

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories189 kcal9%
Total fat11.5 g15%
Saturated fat2.2 g11%
Total carbohydrate12.8 g5%
Total sugars8.4 g—
Dietary fiber2.2 g8%
Protein8.4 g17%
Sodium0.34 g15%

USDA FoodData Central, CC0, record updated December 8, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

LETTUCE, CHICKEN BREAST (BONELESS, SKINLESS CHICKEN BREAST, WATER, SEASONING (POTATO STARCH, YEAST EXTRACT, SALT, ONION POWDER, GARLIC POWDER, SPICES, AND CITRUS EXTRACT), AND DEXTROSE), BALSAMIC VINAIGRETTE (WATER, SOYBEAN OIL, BALSAMIC VINEGAR (CONTAINS SULFITES) , SUGAR, RED WINE VINEGAR, SALT, DEHYDRATED GARLIC, SPICE, LEMON JUICE CONCENTRATE, XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), DRIED CRANBERRIES (CRANBERRIES, CANE SUGAR, SUNFLOWER OIL), WALNUTS, GOAT CHEESE (PASTEURIZED GOAT MILK, CHEESE CULTURE, SALT, ENZYMES).

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 227 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories429 kcal—
Total fat26 g33%
Saturated fat5.0 g25%
Sodium760 mg33%
Total carbohydrate29 g11%
Dietary fiber5.0 g18%
Total sugars19 g—
Protein19 g—
USDA food category
Deli Salads
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated December 8, 2022
FDC ID
2478639

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Deli Salads”. Shelfpedia lists it under “Prepared salads”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Russ Davis Wholesale

Source: USDA FoodData Central.

In its category

Position among 404 “prepared salads” products sold in the United States
Sugars8.4 g · median 3.5 g
Saturated fat2.2 g · median 2.2 g
Salt0.84 g · median 0.91 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared salads” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.