Vegetarian patties · United States

Sunshine burgers, organic veggie burgers with sprouted rice, loco chipotle

by Sunshine Burgers · brand owner: Jones Dairy Farm
United States
NUTRI-SCOREBCDEANOVA3
265 kcalper 100 g · 13% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0794213031639
GS1 prefix079 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic
0794213031639

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories265 kcal13%
Total fat14.2 g18%
Saturated fat1.8 g9%
Total carbohydrate23.9 g9%
Total sugars2.7 g—
Dietary fiber8.0 g29%
Protein10.6 g21%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cooked black beans, organic ground raw sunflower seeds, organic cooked sprouted brown rice, organic carrots, chipotle pepper, organic chia seeds, organic hemp seeds, organic paprika, organic cumin, organic onion, organic garlic, organic green pepper, sea salt, organic cilantro, organic jalapeno pepper

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 burger (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories299 kcal—
Total fat16 g21%
Saturated fat2.0 g10%
Sodium320 mg14%
Total carbohydrate27 g10%
Dietary fiber9.0 g32%
Total sugars3.0 g—
Protein12 g—
Servings per package
About 2
USDA food category
Frozen Patties and Burgers
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 26, 2018
FDC ID
1850123

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Jones Dairy Farm

Open Food Facts, ODbL

In its category

Position among 60 “vegetarian patties” products sold in the United States
Sugars2.7 g · median 2.3 g
Saturated fat1.8 g · median 0.70 g
Salt0.71 g · median 0.95 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetarian patties” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.17kg CO₂e per kg

Reference value for the category “Vegetarian patties”: 2.17 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.