Prickly Paloma, PARCH
i Photo: Open Food Facts contributors · CC BY-SA

Prickly Paloma

by PARCH
United States
NUTRI-SCOREACDEBNOVA4
20 kcalper 100 g · 1% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)0793888271616
GS1 prefix079 · GS1 US
Additives1: E296
AllergensNot given in the source
0793888271616

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories20 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate5.2 g2%
Total sugars4.8 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.06 g2%

Open Food Facts, ODbL, record updated June 14, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Carbonated Water, Organic Blue Agave Nectar, Prickly Pear Juice Concentrate, Chamomile and Hibiscus Flavor with Other Natural Flavors, Lime Juice Concentrate, Grapefruit Bitters with Other Natural Flavors, Peppercorn and Jambu Flavor with Other Natural Flavors, Malic Acid, Sonoran Desert Sea Salt, 185mg of Adaptogens (American Ginseng, L-Theanine Extract from Green Tea, Ashwagandha Root Extract), Black Carrot Juice Concentrate (for color), Orange Peel Bitters Extract, Hibiscus Extract, Organic Blue Agave Inulin

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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