Apple Parfait
United States
123 kcalper 100 g · 6% of the reference intake
18.5 gof sugars per 100 g
Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 123 kcal | 6% |
| Total fat | 2.6 g | 3% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 21.6 g | 8% |
| Total sugars | 18.5 g | — |
| Dietary fiber | 0.40 g | 1% |
| Protein | 2.6 g | 5% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Low fat vanilla yogurt (cultured skim milk*, sugar, cream, food starch-modified (corn), gelatin, natural flavor, citric acid, potassium sorbate to preserve freshness [*contains live and active cultures s. thermophilus and l. bulgaricus]), red apples, gree
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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