Gluten Free Klippy's, Cookie Dough, Chocolate Sea Salt

by Mr. Beverages Old Time Cocktail Mixes · brand owner: Mr. Beverages Old Time Cocktail Mixes

United States

422 kcalper 100 g · 21% of the reference intake

42.2 gof sugars per 100 g

Barcode (EAN-13)0793573189554

GS1 prefix079 · GS1 US

Additives7: E322, E322i, E336…

AllergensMilk, Soybeans, Eggs (read from the ingredients list)

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	422 kcal	21%
Total fat	22.2 g	28%
Saturated fat	13.3 g	67%
Total carbohydrate	62.2 g	23%
Total sugars	42.2 g	—
Dietary fiber	2.2 g	8%
Protein	2.2 g	4%
Sodium	0.67 g	29%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

All purpose gluten free flour blend (brown rice flour, potato flour, corn starch, sweet white rice flour, amaranth flour, potato starch, xanthan gum), organic cane sugar, butter (pasteurized cream, salt), semisweet chocolate (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla), organic brown sugar, cage free eggs, cocoa powder, baking soda, sea salt, vanilla extract (vanilla bean extractives, water, alcohol 40%), cream of tartar.

Allergen: Milk Allergen: Soybeans Allergen: Eggs

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E336Potassium tartrates
E336iMonopotassium tartrate
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cookie (45 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	10.0 g	13%
Saturated fat	6.0 g	30%
Sodium	300 mg	13%
Total carbohydrate	28 g	10%
Dietary fiber	1.0 g	4%
Total sugars	19 g	—
Protein	1.0 g	—

Servings per package: About 8
USDA food category: Frozen Bread & Dough
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1883079

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).