Meals · United States

Gourmet pork steak

· brand owner: Rupari Food Services, Inc.

United States

193 kcalper 100 g · 10% of the reference intake

15.0 gof sugars per 100 g

Barcode (EAN-13)0792338105822

GS1 prefix079 · GS1 US

Additives1: E150c

AllergensPork

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	193 kcal	10%
Total fat	6.4 g	8%
Saturated fat	2.1 g	11%
Total carbohydrate	17.9 g	6%
Total sugars	15.0 g	—
Dietary fiber	0.70 g	2%
Protein	14.3 g	29%
Sodium	0.74 g	32%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, bbq sauce (sugar, water, tomato paste, distilled vinegar, molasses, salt, cornstarch, spices, dried onion, dried garlic, natural flavors, propylene glycol alignate, caramel color], water, seasoning (evaporated cane syrup, sea salt, spices, garlic powder, onion powder, paprika, carrot, orange peel, parsley), vinegar, salt, sodium phosphate.

Allergen: Pork

E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5 oz (140 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	270 kcal	—
Total fat	9.0 g	12%
Saturated fat	3.0 g	15%
Sodium	1,040 mg	45%
Total carbohydrate	25 g	9%
Dietary fiber	1.0 g	3%
Total sugars	21 g	—
Protein	20 g	—

Servings per package: About 6.5
USDA food category: Cooked & Prepared
Data provider: Label Insight
In FoodData Central: Since September 14, 2023 · label data updated August 1, 2023
FDC ID: 2640039

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rupari Food Services, Inc.

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars15.0 g · median 1.8 g

Saturated fat2.1 g · median 2.4 g

Salt1.9 g · median 1.1 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.