Snacks · United States

Dried kiwi slices

· brand owner: International Foodsource
United States
NUTRI-SCOREABCDENOVA3
360 kcalper 100 g · 18% of the reference intake
46.0 gof sugars per 100 g
Barcode (EAN-13)0790429241015
GS1 prefix079 · GS1 US
Additives4: E220, E330, E102…
AllergensKiwi
0790429241015

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories360 kcal18%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate86.0 g31%
Total sugars46.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Kiwi, sugar, citric acid, sulfur dioxide, fd&c yellow #5 color index 19140 and fd&c blue #1 color index 42090.

  • E220Sulfur dioxideAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E102TartrazineColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.5 cup about (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium130 mg6%
Total carbohydrate43 g16%
Dietary fiber0.0 g0%
Total sugars23 g—
Protein0.0 g—
Servings per package
About 5.5
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 11, 2017
FDC ID
2089267

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

International Foodsource

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars46.0 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt0.65 g · median 0.85 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.