Toffee Cashews, Valued Naturals
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Toffee Cashews

by Valued Naturals · 6.5oz · brand owner: International Foodsource
United States
NUTRI-SCOREABCDENOVA3
533 kcalper 100 g · 27% of the reference intake
43.3 gof sugars per 100 g
Barcode (EAN-13)0790429232303
GS1 prefix079 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0790429232303

Prefix 079 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat33.3 g43%
Saturated fat6.7 g33%
Total carbohydrate50.0 g18%
Total sugars43.3 g—
Dietary fiber3.3 g12%
Protein13.3 g27%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated March 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, sugar, honey, and salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size about 1/4 cup 30g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat2.0 g10%
Sodium180 mg8%
Total carbohydrate15 g5%
Dietary fiber1.0 g4%
Total sugars13 g—
Protein4.0 g—
Servings per package
About 6
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2581625

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

International Foodsource

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars43.3 g · median 10.0 g
Saturated fat6.7 g · median 5.0 g
Salt1.5 g · median 0.85 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.