Custard Powder
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 358 kcal | 18% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 0.83 g | 4% |
| Total carbohydrate | 47.5 g | 17% |
| Total sugars | 26.7 g | — |
| Dietary fiber | 8.3 g | 30% |
| Protein | 10.0 g | 20% |
| Sodium | 10.5 g | 457% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Corn flour, carageenan gum, salt, artificial strawberry flavor, artificial food color (fd&c red no.40).
- E129Allura redColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 43 kcal | — |
| Total fat | 1.2 g | 2% |
| Saturated fat | 0.1 g | 0% |
| Sodium | 1,260 mg | 55% |
| Total carbohydrate | 5.7 g | 2% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 3.2 g | — |
| Protein | 1.2 g | — |
- Servings per package
- About 21
- USDA food category
- Puddings & Custards
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated August 9, 2018
- FDC ID
- 1903521
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Shan Food Industries
Open Food Facts, ODbL
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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