Bacon wrapped jalapeno peppers poppers
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 281 kcal | 14% |
| Total fat | 19.3 g | 25% |
| Saturated fat | 7.0 g | 35% |
| Total carbohydrate | 7.0 g | 3% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 17.5 g | 35% |
| Sodium | 1.1 g | 47% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Bacon (cured with: water, salt, sugar, dextrose, sodium erythorbate, sodium nitrite), pork boudin {cooked rice (ferric orthophosphate, niacin, thiamine mononitrate, folic acid), pork, water, pork liver, yellow onions, bell pepper, green onions, distilled vinegar, salt, seasoning sauce [caramel color (sulfites), water, vegetable base (water, carrots, celery, cabbage, onion, parsley, turnips, parsnips), less than 2% of spices, salt, sodium benzoate as a preservative], potassium lactate, soybean oil (fully refined soybean oil), black pepper, white pepper, crushed red pepper, ground red pepper}, jalapeno pepper, seasoning (salt, red pepper and other spices, garlic, silicon dioxide (to prevent caking).
- E150cAmmonia caramelColor
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E326potassium lactateAntioxidant · Emulsifier · Humectant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 160 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 610 mg | 27% |
| Total carbohydrate | 4.0 g | 1% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 1.0 g | — |
| Protein | 10.0 g | — |
- Servings per package
- About 5
- USDA food category
- Other Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 14, 2017
- FDC ID
- 2091996
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Big Easy Foods of Louisiana, LLC
Open Food Facts, ODbL
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
