Protein Candy Bar
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 376 kcal | 19% |
| Total fat | 16.5 g | 21% |
| Saturated fat | 9.4 g | 47% |
| Total carbohydrate | 44.7 g | 16% |
| Total sugars | 17.6 g | — |
| Dietary fiber | 4.7 g | 17% |
| Protein | 23.5 g | 47% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated August 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Soy Protein Blend (isolated soy protein, soy protein crisps, tapioca starch, soy lecithin), Dark Confectionery Coating (sugar, palm kernel oil, cocoa powder, sunflower lecithin, salt), Allulose Syrup, Vegan Caramel (organic tapioca syrup, organic palm oil, water, pea protein concentrate, natural vanilla extract, sunflower lecithin, sea salt), Peanuts, Soluble Tapioca Fiber, Palm Kernel Oil, Vegetable Glycerin, Organic Tapioca Syrup, Water, Peanut Flour, Organic Sugar, Natural Flavors, Sea Salt, Enzyme Modified Soy Protein, Vanilla Extract, Sunflower Lecithin or Canola Lecithin, Stevia Leaf Extract, Hazelnuts.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
6% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Confectioneries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
