Protein bars · United States

Protein Bar

by Met-Rx · brand owner: Rexall Sundown, Inc.
United States
NUTRI-SCOREABCEDNOVA4
367 kcalper 100 g · 18% of the reference intake
7.8 gof sugars per 100 g
Barcode (EAN-13)0786560582018
GS1 prefix078 · GS1 US
Additives10: E1200, E322, E322i…
AllergensEggs, Milk, Soybeans
0786560582018

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories367 kcal18%
Total fat12.2 g16%
Saturated fat8.9 g44%
Total carbohydrate40.0 g15%
Total sugars7.8 g—
Dietary fiber4.4 g16%
Protein33.3 g67%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Metamyosyn vpp protein blend (whey protein isolate, milk protein concentrate, casein, calcium caseinate, hydrolyzed whey protein isolate, egg white, l-glutamine), maltitol syrup, soy protein isolate, fractionated palm kernel oil, cocoa (processed with alkali), maltitol, glycerin, fructose, invert sugar, natural flavor, water, high oleic sunflower oil, corn syrup, fructooligosaccharides, polydextrose, tapioca starch, vitamin and mineral blend (calcium carbonate, calcium phosphate, potassium lactate, magnesium oxide, ascorbic acid, ferric orthophosphate, dl-alpha tocopherol acetate, niacinamide, zinc oxide, copper gluconate, d-calcium pantothenate, vitamin a palmitate, pyridoxine hydrochloride, riboflavin, thiamin mononitrate, folic acid, biotin, potassium iodide, cyanocobalamin), unsweetened chocolate, cellulose, enzyme modified soy protein, salt, soy lecithin, pectin, sugar, sucralose, tocopherols (added to protect flavor), soybean oil, maltodextrin, carrageenan.

  • E1200PolydextroseHumectant · Stabilizer · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E955SucraloseSweetener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
  • E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (90 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories330 kcal—
Total fat11 g14%
Saturated fat8.0 g40%
Sodium290 mg13%
Total carbohydrate36 g13%
Dietary fiber4.0 g14%
Total sugars7.0 g—
Protein30 g—
Servings per package
About 6
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated October 5, 2018
FDC ID
2490339

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rexall Sundown, Inc.

Open Food Facts, ODbL

In its category

Position among 830 “protein bars” products sold in the United States
Sugars7.8 g · median 10.6 g
Saturated fat8.9 g · median 6.0 g
Salt0.81 g · median 0.75 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.