Snacks · United States

Protein bar

· brand owner: Rexall Sundown, Inc.

United States

353 kcalper 100 g · 18% of the reference intake

2.3 gof sugars per 100 g

Barcode (EAN-13)0786560540445

GS1 prefix078 · GS1 US

Additives14: E1200, E150c, E300…

AllergensEggs, Milk, Peanuts, Soybeans

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	353 kcal	18%
Total fat	11.8 g	15%
Saturated fat	7.1 g	35%
Total carbohydrate	40.0 g	15%
Total sugars	2.3 g	—
Dietary fiber	2.4 g	9%
Protein	35.3 g	71%
Sodium	0.44 g	19%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cocoa crisps (soy protein isolate, cocoa [processed with alkali], tapioca starch), maltitol syrup, metamyosyn vpp protein blend (whey protein isolate, casein, hydrolyzed whey protein isolate, calcium caseinate, egg white, l-glutamine), maltitol, fractionated palm kernel oil, partially defatted peanut flour, glycerin, sorbitol, milk protein isolate, cocoa (processed with alkali), natural flavors, polydextrose, high oleic sunflower oil, water, cocoa filling (fructose, water, maltodextrin, cocoa [processed with alkali], salt, carrageenan, natural flavors, tocopherol, ascorbic acid), unsweetened chocolate, enzyme modified soy protein, soy protein isolate, vitamin and mineral blend (calcium carbonate, magnesium oxide, ascorbic acid, ferric orthophosphate, dl-alpha tocopheryl acetate, niacinamide, zinc oxide, copper gluconate, d-calcium pantothenate, vitamin a palmitate, pyridoxine hydrochloride, thiamin mononitrate, riboflavin, folic acid, biotin, potassium iodide, cyanocobalamin), fructose, sodium caseinate, salt, maltodextrin, pectin, calcium lactate, sucralose, soy lecithin, mixed tocopherols (added to protect flavor), tartaric acid, caramel color.

Allergen: Eggs Allergen: Milk Allergen: Peanuts Allergen: Soybeans

E1200PolydextroseHumectant · Stabilizer · Thickener
E150cAmmonia caramelColor
E300Ascorbic acidAntioxidant · Sequestrant
E306Tocopherol-rich extract
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E334L(+)-tartaric acidAntioxidant · Sequestrant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
E422GlycerolHumectant · Thickener
E440PectinsEmulsifier · Stabilizer · Thickener
E955SucraloseSweetener
E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	300 kcal	—
Total fat	10.0 g	13%
Saturated fat	6.0 g	30%
Sodium	370 mg	16%
Total carbohydrate	34 g	12%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	30 g	—

Servings per package: About 12
USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated October 5, 2018
FDC ID: 2491147

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rexall Sundown, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars2.3 g · median 10.0 g

Saturated fat7.1 g · median 5.0 g

Salt1.1 g · median 0.85 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.