Veggie wrap
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 274 kcal | 14% |
| Total fat | 12.6 g | 16% |
| Saturated fat | 1.5 g | 7% |
| Total carbohydrate | 33.3 g | 12% |
| Total sugars | 3.0 g | — |
| Dietary fiber | 4.4 g | 16% |
| Protein | 9.6 g | 19% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat tortilla (enriched bleached flour, whole wheat flour (wheat flour, niacin, iron, thiamine, riboflavin, mononitrate, folic acid), water, soybean oil, honey, molasses, sugar, baking powder, salt, whey, tortilla suave, calcium propionate and beta tabs), hummus (garbanzo beans (garbanzo beans, water, salt, calcium chloride added to help maintain firmness, disodium edta added to help promote color retention), water, tahini paste (pure ground sesame seed), lemon juice, olive oil (extra virgin olive oil), garlic (garlic, water, soy oil, phosphoric acid, sodium benzoate and potassium sorbate added as preservatives), soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), parsley, black pepper, worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract)), green leaf lettuce, tahini paste (sesame seed), edamame beans, red quinoa, white quinoa, kale.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 370 kcal | — |
| Total fat | 17 g | 22% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 311 mg | 14% |
| Total carbohydrate | 45 g | 16% |
| Dietary fiber | 5.9 g | 21% |
| Total sugars | 4.0 g | — |
| Protein | 13 g | — |
- Servings per package
- About 2
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated October 5, 2018
- FDC ID
- 2090568
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Papa John's Salads & Produce
Open Food Facts, ODbL
In its category
65% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.