Shrimp Krab Louie Salad With Thousand Island Dressing
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 99 kcal | 5% |
| Total fat | 6.6 g | 8% |
| Saturated fat | 0.47 g | 2% |
| Total carbohydrate | 8.5 g | 3% |
| Total sugars | 1.9 g | — |
| Dietary fiber | 0.50 g | 2% |
| Protein | 4.3 g | 9% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Iceberg lettuce mix (iceberg lettuce, romaine lettuce, carrots, red cabbage), imitation crabmeat (fish protein (pollock, cod, and/or pacific whiting) water, wheat starch, egg white, potato starch, sorbitol, sugar, contains 2% or less of: modified tapioca starch, salt, natural crab concentrate& artificial colors, isolated soy protein, rice wine (water, sugar, alcohol, rice, salt), calcium carbonate, carrageenan, hydrolyzed corn, soy & wheat protein, sodium tripolyphosphate, tetrasodium pyrophosphate, disodium inosinate & guanylate, carmine, color added), thousand island dressing (canola oil, ketchup (tomato concentrate, sugar, distilled vinegar, salt, dried onion, spice, natural flavor), water, sweet relish [cucumbers, sugar, vinegar, salt, natural flavor, xanthan gum, spices, red bell pepper, onion, turmeric (color)], egg yolk, sugar, tomato paste, onion, salt, distilled vinegar, xanthan gum, guar gum, maltodextrin, cultured dextrose, mustard flour, dried green onion), shrimp (farm raised shrimp, salt, and sodium tripolyphosphate (retain natural moisture only)), lemon wedge, grape tomatoes, hard cooked eggs (whole eggs, water, citric acid, sodium benzoate), cucumber.
- E120CochinealColor
- E170Calcium carbonates
- E170iCalcium carbonateColor · Stabilizer
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 589 mg | 26% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 1.1 g | 4% |
| Total sugars | 4.0 g | — |
| Protein | 9.0 g | — |
- Servings per package
- About 2
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 14, 2017
- FDC ID
- 2068546
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Papa John's Salads & Produce
Open Food Facts, ODbL
In its category
48% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.