Fried rice

· brand owner: INNOVSIAN CUISINE
United States
NOVA4
183 kcalper 100 g · 9% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0782796019809
GS1 prefix078 · GS1 US
Additives7: E150c, E322, E322i…
AllergensEggs, Gluten, Milk, Sesame seeds, Soybeans
0782796019809

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories183 kcal9%
Total fat5.0 g6%
Saturated fat0.83 g4%
Total carbohydrate31.7 g12%
Total sugars0.83 g—
Dietary fiber1.7 g6%
Protein3.3 g7%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fried rice (seasoned rice [cooked white rice (water, rice), soy sauce (water, wheat, soybeans, salt), sugar, canola and/or corn oil, salt, soy lecithin, caramel color, sesame seed oil, disodium inosinate, disodium guanylate], carrots, onions, cooked scrambled eggs [whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, natural butter flavor (maltodextrin, natural butter flavor, annatto and turmeric (added for color)), pepper], red peppers, green peas.

  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (120 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat6.0 g8%
Saturated fat1.0 g5%
Sodium600 mg26%
Total carbohydrate38 g14%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein4.0 g—
Servings per package
About 3
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1917356

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

INNOVSIAN CUISINE

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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