General tso's chicken with white rice

· brand owner: INNOVASIAN CUISINE

United States

176 kcalper 100 g · 9% of the reference intake

11.2 gof sugars per 100 g

Barcode (EAN-13)0782796019434

GS1 prefix078 · GS1 US

Additives15: E1400, E150c, E211…

AllergensEggs, Gluten, Sesame seeds, Soybeans, Milk (read from the ingredients list)

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	176 kcal	9%
Total fat	2.7 g	3%
Saturated fat	0.29 g	1%
Total carbohydrate	31.2 g	11%
Total sugars	11.2 g	—
Dietary fiber	0.00 g	0%
Protein	5.3 g	11%
Sodium	0.28 g	12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

White rice (cooked white rice), tempura breaded chicken breast chunks (chicken breast meat, water, cornstarch, bleached enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], contains less than 2% of dextrin, egg whites, leavening [sodium and pyrophosphate, sodium bicarbonate, monocalcium phosphate], modified potato starch, nonfat dry milk, rice flour, salt, sodium phosphate, xanthan gum. cooked in vegetable oil), general tso's sauce (sucrose, water, soy sauce [water, wheat, soybeans, salt, lactic acid, sodium benzoate (preservative)], modified food starch, rice, salt, dextrose, spices, sesame seeds, corn syrup, soybean oil, red chili peppers, corn syrup solids, garlic, dehydrated garlic, garlic juice, lactic acid, caramel color, xanthan gum, chicken flavor [salt, hydrolyzed corn gluten, wheat gluten, soy protein, sugar, chicken fat, corn starch, partially hydrogenated cottonseed oil, tapioca, maltodextrin, dehydrated onion, autolyzed yeast extract, disodium inosinate, disodium guanylate, turmeric, thiamine hydrochloride and lactic acid], natural flavor, vinegar, sodium benzoate [preservative], disodium inosinate and disodium guanylate, phosphoric acid, citric acid), green onion, red chile pepper pod, white sesame seeds.

Allergen: Eggs Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans Allergen: Milk

E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
E150cAmmonia caramelColor
E211Sodium benzoatePreservative
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E338Phosphoric acidAntioxidant · Sequestrant
E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.5 container (170 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	299 kcal	—
Total fat	4.5 g	6%
Saturated fat	0.5 g	2%
Sodium	469 mg	20%
Total carbohydrate	53 g	19%
Dietary fiber	0.0 g	0%
Total sugars	19 g	—
Protein	9.0 g	—

Servings per package: About 2
USDA food category: Other Deli
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 15, 2020
FDC ID: 2097557

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).