Shanghai style noodles with vegetables

· brand owner: INNOV ASIAN CUISINE
United States
NOVA4
124 kcalper 100 g · 6% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0782796019335
GS1 prefix078 · GS1 US
Additives7: E202, E211, E260…
AllergensEggs, Gluten, Molluscs, Sesame seeds, Soybeans
0782796019335

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories124 kcal6%
Total fat4.1 g5%
Saturated fat0.59 g3%
Total carbohydrate19.4 g7%
Total sugars7.1 g—
Dietary fiber1.2 g4%
Protein2.9 g6%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Shanghai noodles (noodles [water, enriched semolina (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil, wheat gluten, dried whole egg], shanghai sauce [water, sugar, soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate), chili garlic sauce (salted chili pepper (chili peppers, salt), garlic, sugar, rice vinegar, water, modified cornstarch, acetic acid), oyster sauce (water, sugar, salt, oyster extracts, modified cornstarch, caramel), sesame oil, soybean oil, chicken base (roasted chicken, salt, hydrolyzed wheat gluten, flavours, sugar, maltodextrin, chicken extract, chicken fat, carrot powder, mushroom powder, turmeric, disodium inosinate and guanylate, xanthan gum), garlic, flavour enhancer (potato maltodextrin, natural flavour, gum arabic), xanthan gum, citric acid, spices, garlic powder, sodium benzoate, potassium sorbate]), mixed vegetables (broccoli, sugar snap peas, carrots, red onion, red bell peppers), slaw mix (cabbage, carrots), baby corn.

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E260Acetic acidPreservative
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 container (170 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories211 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium819 mg36%
Total carbohydrate33 g12%
Dietary fiber2.0 g7%
Total sugars12 g—
Protein5.0 g—
Servings per package
About 2
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 5, 2018
FDC ID
1919488

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

INNOV ASIAN CUISINE

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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