United States
Data

Spaghetti With Meat Sauce

by Papa John's Salad & Produce · brand owner: Papa John's Salads & Produce
United States
NOVA4
221 kcalper 100 g · 11% of the reference intake
4.7 gof sugars per 100 g
Barcode (EAN-13)0782796017980
GS1 prefix078 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Milk, Soybeans, Gluten (read from the ingredients list)
0782796017980

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories221 kcal11%
Total fat6.3 g8%
Saturated fat2.6 g13%
Total carbohydrate30.5 g11%
Total sugars4.7 g—
Dietary fiber1.6 g6%
Protein9.5 g19%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Spaghetti base (italian base (marinara sauce (fresh vine-ripened california tomatoes, tomato puree, water, sugar, extra virgin olive oil, sunflower oil, starch, sea salt, onion & garlic powders, spices, and natural flavor), cooked beef topping (beef, water, textured vegetable protein (soy, flour, salt), salt, spices, sugar), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose and dextrose (to prevent caking))), spaghetti pasta (semolina, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid))), parmesan cheese (imported parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), rice flour, powdered cellulose added to prevent caking)

Allergen: BeefAllergen: MilkAllergen: SoybeansAllergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (190 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories420 kcal—
Total fat12 g15%
Saturated fat5.0 g25%
Sodium910 mg40%
Total carbohydrate58 g21%
Dietary fiber3.0 g11%
Total sugars9.0 g—
Protein18 g—
Servings per package
About 5
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 25, 2017
FDC ID
2068453

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Papa John's Salads & Produce

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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