Sandwiches · United States

London broil roast beef with steakhouse onion cheddar pretzel roll sub

· brand owner: DIETZ & WATSON

United States

215 kcalper 100 g · 11% of the reference intake

3.0 gof sugars per 100 g

Barcode (EAN-13)0782796013944

GS1 prefix078 · GS1 US

Additives11: E150c, E202, E270…

AllergensBeef, Eggs, Gluten, Milk, Mustard, Soybeans

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	215 kcal	11%
Total fat	6.7 g	9%
Saturated fat	3.3 g	17%
Total carbohydrate	22.2 g	8%
Total sugars	3.0 g	—
Dietary fiber	1.5 g	5%
Protein	14.1 g	28%
Sodium	0.52 g	23%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pretzel sub (enriched flour [wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid], water, rye flour, sugar, butter with natural flavors [pasteurized cream, lactic acid, starter distilled], contains less than 2% of each of the following: salt, canola oil, malted barley flour, yeast, wheat flour, whey, dextrose, calcium sulfate, vinegar, enriched flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], wheat starch, corn syrup solids, oat fiber, sodium hydroxide, sodium stearoyl lactylate, monoglycerides, guar gum, sodium alginate, enzymes, xanthan gum), roast beef london broil (beef, water, contains less than 1% of salt, sodium phosphate, dextrose, maltodextrin, dried beef stock, caramel color, soluble black pepper, garlic powder, onion powder, grill flavor [from vegetable oil], corn syrup solids, modified corn starch, lemon juice, spice extractives, lemon oil. coated with salt, dextrose, garlic & onion powder, dried beef stock, natural spices, grill flavor [from vegetable oil], modified corn starch, corn syrup solids. browned in canola oil), steakhouse onion cheddar (aged cheddar cheese (milk, cultures, salt, enzymes), toasted onion pieces, sour cream & onion seasoning (whey powder, dextrose, onion powder, sun flower oil, corn syrup solids, sour cream, natural flavors, citric acid, cultured nonfat milk, sodium caseinate, dehydrated parsley, mono & diglycerides, garlic powder, disodium inosinate, disodium guanylate), natural flavors, sodium phosphate, potassium sorbate to preserve freshness), green leaf lettuce, horseradish sauce (soybean oil, water, corn syrup, distilled vinegar, egg yolks, modified cornstarch, horseradish, salt, flavoring, potassium sorbate (a preservative), xanthan gum, calcium disodium edta added to protect flavor).

Allergen: Beef Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: Soybeans

E150cAmmonia caramelColor
E202Potassium sorbatePreservative
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 sandwich (135 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	290 kcal	—
Total fat	9.0 g	12%
Saturated fat	4.5 g	22%
Sodium	701 mg	30%
Total carbohydrate	30 g	11%
Dietary fiber	2.0 g	7%
Total sugars	4.0 g	—
Protein	19 g	—

Servings per package: About 2
USDA food category: Prepared Subs & Sandwiches
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated October 5, 2018
FDC ID: 1933978

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DIETZ & WATSON

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars3.0 g · median 2.3 g

Saturated fat3.3 g · median 3.1 g

Salt1.3 g · median 1.4 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.