Meals · United States

Organic Brown Rice & Lentils

by Tasty Bite · brand owner: Preferred Brands International
United Statesworld
NUTRI-SCOREABDECNOVA3
136 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0782733311119
GS1 prefix078 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, No GMOs, Non GMO project
0782733311119

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories136 kcal7%
Total fat2.0 g3%
Saturated fat0.80 g4%
Total carbohydrate25.6 g9%
Total sugars0.00 g—
Dietary fiber4.0 g14%
Protein4.8 g10%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, organic whole grain brown rice, brown lentils, sunflower oil, garlic, coriander, dried onion, salt, yeast extract, vinegar, ginger, spices.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pouch (250 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat3.5 g4%
Saturated fat0.5 g3%
Sodium480 mg21%
Total carbohydrate43 g16%
Dietary fiber5.0 g18%
Total sugars0.0 g—
Protein4.0 g—
USDA food category
Entrees, Sides & Small Meals
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 18, 2023
FDC ID
2627919

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Preferred Brands International

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States
Sugars0.00 g · median 1.8 g
Saturated fat0.80 g · median 2.4 g
Salt0.88 g · median 1.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.