Coconut Vegetables, Tasty Bite
i Photo: Open Food Facts contributors · CC BY-SA
Rice dishes · United States

Coconut Vegetables

by Tasty Bite · brand owner: Preferred Brands International
United Statesworld
NUTRI-SCOREABDECNOVA3
184 kcalper 100 g · 9% of the reference intake
4.4 gof sugars per 100 g
Barcode (EAN-13)0782733012283
GS1 prefix078 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Organic, Non GMO project
0782733012283

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories184 kcal9%
Total fat6.0 g8%
Saturated fat4.4 g22%
Total carbohydrate30.0 g11%
Total sugars4.4 g—
Dietary fiber2.0 g7%
Protein2.8 g6%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated October 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut milk*, whole grain brown rice*, water, raw sugar*.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat7.0 g9%
Saturated fat6.0 g30%
Sodium41 mg2%
Total carbohydrate32 g12%
Dietary fiber4.1 g14%
Total sugars4.0 g—
Protein4.0 g—
Servings per package
About 2
USDA food category
Flavored Rice Dishes
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 18, 2023
FDC ID
2627918

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Preferred Brands International

Open Food Facts, ODbL

In its category

Position among 628 “rice dishes” products sold in the United States
Sugars4.4 g · median 2.1 g
Saturated fat4.4 g · median 0.00 g
Salt0.05 g · median 2.3 g

85% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Rice dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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