Meals · United States

Stir Fried Brown Rice

by Tasty Bite · brand owner: Preferred Brands International
United States
NUTRI-SCOREABDECNOVA3
160 kcalper 100 g · 8% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0782733012207
GS1 prefix078 · GS1 US
AdditivesNone found in the ingredients
AllergensSesame seeds, Soybeans
0782733012207

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories160 kcal8%
Total fat3.2 g4%
Saturated fat0.80 g4%
Total carbohydrate29.6 g11%
Total sugars2.4 g—
Dietary fiber3.2 g11%
Protein2.4 g5%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, organic whole grain brown rice, water chestnuts, raw sugar, salt, soy sauce powder, vinegar, mushroom powder, yeast extract, dried onion, sunflower oil, toasted sesame oil, scallions, black pepper.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.4 oz (125 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat4.0 g5%
Saturated fat1.0 g5%
Sodium450 mg20%
Total carbohydrate37 g13%
Dietary fiber4.0 g14%
Total sugars3.0 g—
Protein3.0 g—
Servings per package
About 2
USDA food category
Entrees, Sides & Small Meals
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 7, 2018
FDC ID
1854915

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Preferred Brands International

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States
Sugars2.4 g · median 1.8 g
Saturated fat0.80 g · median 2.4 g
Salt0.90 g · median 1.1 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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