MAC & CHEESE, BEECHER'S
i Photo: Open Food Facts contributors · CC BY-SA

MAC & CHEESE

by BEECHER'S · 9 oz
United States
208 kcalper 100 g · 10% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)0782045100463
GS1 prefix078 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
LabelsNo gluten
0782045100463

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories208 kcal10%
Total fat10.6 g14%
Saturated fat6.7 g33%
Total carbohydrate20.0 g7%
Total sugars1.6 g—
Dietary fiber1.2 g4%
Protein7.8 g16%
Sodium0.29 g12%

Open Food Facts, ODbL, record updated July 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, non-GMO corn flour, white rice flour, milk (vitamin D3 added), cheddar cheese (pasteurized milk, salt, culture, enzymes), jack cheese (pasteurized milk, salt, culture, enzymes), water, rice flour, butter (cream, salt), chipotle puree (red chile, water, chipotles [smoked red jalapeño], apple cider vinegar, lime juice, rice flour, sea salt, garlic, onion, honey, rosemary, thyme, sage, bay leaves), salt, chili powder (chili pepper and other spices, salt, garlic powder), dehydrated garlic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tray (255 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories510 kcal—
Total fat27 g35%
Saturated fat18 g90%
Sodium839 mg36%
Total carbohydrate46 g17%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein22 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated August 24, 2022
FDC ID
2666913

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.